The market is currently overwhelmed with different kinds of honey. Each of them has its own characteristic taste, color, and flavor. That is why it is hard to choose, especially if you are a honey lover. From the best tupelo honey to the most delicious acacia honey, the possibilities are endless. There are 300 plus types of honey flavors that exist today, and with that staggering amount, it can be confusing for you. But, to give you a glimpse of honey heaven and why tupelo honey is one of the best types of honey there is, here are some of the delicious types of honey flavors that you should watch out for:
Acacia Honey
This honey is produced from bees that feed on Acacia flowers. It looks like a pale, liquid gas, known for containing nutrients such as Vitamins A, C, and E. It also has essential fatty and amino acids. This honey is advantageous for its anti-inflammatory, anticancer, and antioxidant properties.
Buckwheat Honey
This is honey that comes from buckwheat. Research has shown that it has antioxidant properties due to having an abundance of micro and macronutrients. This honey also protects the body from chemical or oxidative stress.
Clover Honey
Clover honey from the Trifolium species is one of the best kinds of making honey that has antibacterial agents. It contains certain phenolic compounds and antimicrobial peptides that are responsible for its antimicrobial and antioxidant properties.
Aster Honey
This is light-colored honey that has a thick and smooth consistency. It is commonly found in the Mid-South region of the United States. It is also honey that tends to crystallize faster in comparison to other honey varieties. It is often used as a natural sweetener for drinks and desserts.
Avocado Honey
This honey doesn’t taste anything like the fruit from which the name is derived from. It is actually extracted from the California avocado blossoms. This dark-colored honey is rich and buttery in flavor and is often used to make tasty salads.
Basswood Honey
Basswood honey is honey taken from the cream-colored Basswood blossoms you can find throughout North America. It has a unique white color and excellent malleability qualities. It can also be paired with any food item, especially for a variety of teas. It is also hugely recommended for marinades and salad dressings.
Beechwood Honey
This is also known as Honeydew honey. It can be found in New Zealand’s South Island from the sap produced by the bark of the Beechwood tree. Because of its aromatic properties, this honey is popularly used as syrup in pancakes and fruit salads.
Rosemary Honey
This honey is widely used in many European countries. It is produced from the Rosmarinus officinalis and is often found in products such as emulsions and cosmetics. It is a natural moisturizing agent that is rich in kaempferol. It is also known for its physicochemical properties.
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Tupelo Honey
Tupelo honey is considered as one of the most premium and high-grade honey that has ever been produced. It is deemed as the “Southern Gold” because of its natural light golden or amber color. This is one of the best types of honey there is because of its beneficial properties. This is also the only honey that doesn’t crystallize and granulate. Thus, look for the best tupelo honey and purchase it because you’ll definitely love the advantages that come along with this type of honey.